Thursday, December 17, 2009


                                                            Panettone December 17  2009

Panettone, the tall, cylindrical, fruit-filled sweet bread from Milan It is recognized in Italy as a very special greeting gesture of the Christmas season and has become an essential part of the Christmas season.Christmas is just at the corner and never try this panettone. Thinking of experience something new. and Panettone is always baked in advance, wrap it tightly in heavy-duty foil and freeze it. 

During the Christmas season, people will eat panettone at breakfast with coffee.  Here, my first time Panettone -潘妮托妮。

                                    ~~~~~~~~~~ Christmas - Give The Best ~~~~~~~~~~~~~

I like the words in this paper bag.  Give The Best !

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